Limoncello Spritz What you’ll need: 2 oz Limoncello 3 oz Prosecco 1 oz Club Soda Directions: Add ice to a glass of your choice. Add Limoncello, followed by Prosecco and club soda. Stir the ingredients. Garnish with mint and lemon. |
Lavender Lemonade What you’ll need: 2 oz Empress Gin 1 oz Honey or Simple Syrup 2 oz Lemonade Garnish: Lavender Sprig Directions: Fill glass with crushed ice. Shake Empress 1908 Gin, lemonade and honey on ice and strain into the glass. Garnish with lavender sprig |
Aperol Spritz Punch  What you’ll need: 2 Prosecco 750 ml Bottles 3 cup Aperol 12 oz can unflavored club soda Garnish: 1 sliced orange and orange sherbet Directions: Combine prosecco, Aperol, and club soda into punch bowl. Stir and top off with ice and orange slices. Finish with a few scoops of orange sherbet (optional).*Recipe yields 6-8 servings* |
French 75 What you’ll need: 1 1/2 oz Gin 3/4 oz fresh lemon juice 3/4 oz simple syrup 3-4 oz Champagne or Crémant Directions:In a shaker with ice combine gin, lemon juice, and simple syrup. Shake until chilled and pour into champagne flute. Top off with champagne/crémant. Garnish with lemon peel. |
Giggle Juice What you’ll need: lemon wedge and sugar for rimming glasses (optional) 1 750 ml Bottle of Moscato 1 lemon sliced into half moons 3 cups pink lemonade 2 cups sliced strawberries 1 12 oz can of club soda 1 cup vodka Ice  Directions: In a large pitcher, stir Moscato, sliced lemon, lemonade, strawberries, soda, and vodka. Top off with ice and stir to combine. Rim coupe glasses with lemon wedge, then dip into sugar. Divide giggle juice among prepared glasses. |