Join us for a fun and informative night at Rye Tavern on March 27th at 6 pm! We will be tasting our own hand selected Maker’s Mark as well as quite a few selections from the Maker’s Mark portfolio all while enjoying a delicious dinner in the beautiful Rye Tavern! The ticket price includes a bottle of our Pioppi’s Private Selection hand picked bourbon! Chef Joshua Todisco presents a culinary tasting menu exclusively paired with samplings from the Maker’s Mark Portfolio.

Where: Rye Tavern

Time: 6 pm

When: March 27th

Bourbon Tasting Lineup

Maker’s Mark

Maker’s Mark 46

Maker’s Mark Pioppi’s Private Selection

Maker’s Mark Cask Strength

Maker’s Mark 101

Menu

French Onion Soup

Gruyere Focacia Crostini. Caramelized onion puree, foie gras

Arugula Salad

Smoke Salmon, baby beets, pickeled onion, Peruvian peppers, marcona almonds, crispy goat cheese, maple bourbon vinaigrette

Petit Veal Shank

Bourbon braised, Parmesan polenta, trumpet mushrooms, prosciutto, sage gremolata

Sticky Toffee Pudding

Bourbon banana ice cream, walnut streusel crumble

Get your tickets today at Pioppi’s Package Store 183 Court Street Plymouth, or reserve them over the phone at 508-746-1943.